FAQ

Our most commonly asked questions

All of our butters have 12 weeks shelf life from churn, apart from truffle and black pepper which has 10 weeks, and unsalted which has 6 weeks.

Yes, we have tested our butter’s longevity when frozen up to 6 months

You can buy Wee Knob butter on this website! Visit the shop here where you can find out about local pick up spots and delivery options.

Make an equiry

Yes. All milk comes from 100% Scottish, grass fed, Friesian cows – courtesy of a collection of Local farms, including long standing relationship with Park Farm, east Kilbride.

Yes, we post to anywhere in the UK. We have customers from Shetland, to Cardiff. We use overnight next day delivery to ensure your butter arrives fresh.

No. We only post on Monday, Tuesday and Thursday. This is in line with our batch production, so the butter you receive is always made fresh the day before. We will email you on the day your order is posted to expect delivery next day.

We post all of our upcoming markets every Thursday on our instagram story for the weekend ahead. Keep an eye out on our instagram @weknobofbutter

OUR CUSTOMERS SAY:

I first stumbled across the ‘Wee Knob’ at a food market, brought some home — and was absolutely blown away. It's one of the very few times I’ve ever chased down a supplier to stock something, not just for myself but for our restaurants too. We’ve been serving it ever since.

Kevin BarronExecutive chef at Crossbasket Castle


ARTISAN MADE

Premium Scottish Butter


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